Vegan Protein, Chocolate Caramel Nut (EAN 654139418054) - 2000g

Trained by JP Vegan Protein in Chocolate Caramel Nut is a high-quality plant-based protein powder designed to support your daily protein intake. Each 40g scoop provides 28g protein from a carefully composed blend of micronised pea protein, sunflower protein and pumpkin seed protein, giving a complete and versatile amino acid profile suited to a vegan or vegetarian lifestyle. With just 2.3g carbohydrates and 3.4g fat per serving, this formula is designed to help you reach your nutritional goals without unnecessary additives. The formula also contains DigeZyme®, a multi-enzyme complex consisting of amylase, cellulase, lactase, lipase and neutral protease. Enriched with a comprehensive Vegan Multivitamin Blend covering a broad spectrum of essential vitamins and minerals, this 2000g tub provides approximately 50 servings — making it an excellent choice for regular, daily use. The delicious Chocolate Caramel Nut flavour makes reaching your protein goals a genuinely enjoyable experience. Nutrition Facts Nutrient Per serving (1 scoop / 40g) Protein 28g Carbohydrate 2.3g Fat 3.4g Salt 1.1g Ingredients Plant Protein Blend (Micronised Pea Protein, Sunflower Protein ( SOYA ), Pumpkin Seed Protein), Flavouring, Cocoa Powder, Vegan Multivitamin Blend (Potassium Chloride, Magnesium Phosphate, Calcium Carbonate, Sodium Chloride, Dicalcium Phosphate, Maltodextrin, Ascorbic Acid, Iron Fumarate, DL Alpha Tocopheryl Acetate, Zinc Aspartate, Nicotinic Acid, Bladderwrack Extract 5:1, Vitamin A Retinyl Acetate, Manganese Citrate, Calcium D-Pantothenate, Copper Sulphate, Vitamin D2 Oil Powder (Ergocalciferol), Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Chromium Chelate (Picolinate), Folic Acid, Sodium Selenite Anhydrous, D-Biotin, Cyanocobalamin), Thickener (Xanthan Gum), Sodium Chloride, Sweetener (Sucralose), Digezyme (Amylase, Cellulase, Lactase, Lipase & Neutral Protease). For allergens, see ingredients in bold. Suitable for vegans and vegetarians. Usage & Dosage Mix 1 scoop (40g) with 250–400ml cold water or almond milk in your shaker. Approximately 50 servings per 2000g pack. Warnings Manufactured in a facility that handles milk, soy, egg and gluten. Not intended for persons under 18 years of age. Allergen Information Contains SOY (sunflower protein). Manufactured in a facility that handles milk, soy, egg and gluten. For allergens, see ingredients in bold. Dietary Information Vegan Vegetarian Lactose Free Ingredients Plant Protein Blend (Micronised Pea Protein, Sunflower Protein (SOY), Pumpkin Protein), Flavouring, Cocoa Powder, Vegan Multivitamin Blend (Potassium Chloride, Magnesium Phosphate, Calcium Carbonate, Sodium Chloride, Dicalcium Phosphate, Maltodextrin, Ascorbic Acid, Ferrous Fumarate, DL Alpha Tocopherol Acetate, Zinc Aspartate, Nicotinic Acid, Bladderwrack Extract 5:1, Vitamin A Retinol Acetate, Manganese Citrate, Calcium D-Pantothenate, Copper Sulphate, Vitamin D2 Oil Powder (Ergocalciferol), Pyridoxine HCL, Thiamin HCL, Riboflavin, Chromium Picolinate, Folic Acid, Sodium Selenite Anhydrous, D-Biotin, Cyanocobalamin), Thickener (Xanthan Gum), Sodium Chloride, Sweetener (Sucralose), Digezyme (Amylase, Cellulase, Lactase, Lipase & Neutral Protease). For allergens, see ingredients in bold. Suitable for Vegan & Vegetarians. Allergens Contains SOY (sunflower protein). Manufactured in a facility that handles Milk, Soy, Egg and Gluten. For allergens, see ingredients in bold. Directions Mix 1 scoop (40g) with 250–400ml cold water or almond milk in your shaker. Approximately 50 servings per 2000g container. Warnings Manufactured in a facility that handles Milk, Soy, Egg and Gluten. Not intended for use by persons under the age of 18. Country of origin United Kingdom